Santa Barbara County is a colorful quilt of microclimates, each defined by unique soils, proximity to the Pacific ocean and geological traits. Indeed, there are 55 different winegrape varietals planted here, each thriving in their own specific terroir. Here, we can have something for everyone’s wine preference thanks to our unique transverse valleys. Diversity perfected, indeed.

Great wine starts in the vineyard with great grapes. Blessed with excellent climate, soil and topography and guided by their care and concern for the
land, Santa Barbara County’s winegrowers bring modern growing methods to the age-old art of viticulture, producing some of the finest wine grapes in the world.

Quick Links: Wine Tasting Routes and Santa Barbara County Dining